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From our fans

FYI (for your inspiration)

NØLO Recipe: Saint Heck Sumac Paloma

This zero-proof Paloma is tart, citrusy, lightly salty, and ridiculously refreshing. Saint Heck’s Sumac brings a bright, tangy botanical backbone, grapefruit soda adds bittersweet sparkle, and fresh lime keeps everything crisp.  The grapefruit citrus salted rim takes almost no effort and brings the whole drink to "wow, you're a mixologist!" territory. 

NØLO Recipe: Fernot Mule

The Fernot Mule is bitter, botanical, gingery, and wildly refreshing. It combines our friends at Saint Heck’s Fernot with spicy Devil’s Foot Ginger Beer, a bright squeeze of lime, and an absolutely unreasonable amount of fresh mint.  And yes, the mint matters.

NØLO Recipe: Blue Ridge Manhattan

This Blue Ridge Manhattan is a mountain-infused version of the classic, combining zero-proof whiskey, Roots Rosso, and aromatic bitters for a rich, slow-sipping cocktail perfect for fireside evenings.
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