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NØLO Recipe: Sparkling Sangria

Make a pitcher for a crowd, or a bit just for you. Sparkling and citrusy, laden with seasonal fruits, this is the cocktail that will raise the cheer of all the revelers you're responsible for satisfying. This recipe comes from our friends at Bittermilk, who are on a mission to simplify home craft cocktail making - a perfect cocktail to celebrate your sparkling good fortune. 

NØLO Recipe: Charred Grapefruit Margarita

Just two ingredients that make for a simply excellent non-alc Margarita. We love this one's citrus-forward, easy-to-whip-up margarita that has just the right complexity to make you look like a bartending genius. This recipe comes from our friends at Bittermilk, a South Carolina-based company with deep roots in the restaurant and bar industry. Husband-and-wife team Joe and MariElena Raya sought to simplify the process of making craft cocktails at home. This cocktail proves they've met their mission. 

NØLO Recipe: Holiday Piano

A festive, aromatic holiday punch featuring customer favorite The Pathfinder Hemp and Root. When we made this one in the NØLO test kitchen (our literal kitchen), we were stunned at how spicy, sweet, citrusy and tangy this sipped. I believe I may have said, "I will drink five thousand of these." The great news? This one can be served as a prepared punch at your winter gatherings (or just for yourself, if you're partying alone).

NØLO Recipe: Tax Return

A decidedly bright spot at tax time (or any time). Featuring customer favorite The Pathfinder Hemp and Root, we love this cocktail for the brightness fresh orange juice delivers to the complexity of The Pathfinder, and how the gin finishes with a juniper-y bite. This recipe comes from our friends at The Pathfinder, who the New York Post called 'the Pappy Van Winkle of the non-alcoholic drinks world,’ because of its scarcity and cult following.

NØLO Recipe: NAked Ward 8

Just when you thought you'd had enough of politics, this cocktail rebuilds your resilience - deliciously. The 2-ingredient whiskey cocktail you'll reach for when you're craving a smoky, citrusy cocktail to sip on. It couldn't be easier to feel like a political historian with this drink in your hand. 

NØLO RECIPE: Aspen Summer

Warm and bright. Don't wait for summer to enjoy this one. Drømme Calm is a NØLO customer top seller, and even though it can be sipped solo on the rocks, it's also  fantastic mixed in cocktails.  The first time I tasted this cocktail, it was at local "too cool for me but altogether welcoming" DayTrip Asheville. Don't visit traditional bars? Make this lazy-barkeep-approved drank at home.

NØLO RECIPE: Low Country Bloody Maria

This one will help you impress friends at brunch. I've made Bloody Marias for a crowd and stunned people by how delicious and "I'm not missing anything" this recipe is.  Made with Amethys Lemon Cucumber Serrano, it's easy to pull together, delicious to drink, and perfect for sharing with friends. 

NØLO Recipe: buz n' tonic

This one couldn't be easier - a cocktail  that adds a bit of "I'm a mixologist" to the OG Bonbuz Bittersweet Citron, leaving you with something a bit sweeter, layered, and with a bit of tonic-y bite.  Bonbuz is like nothing else we stock on our shelves. Both the OG and her spicy sister, Slowburn, are functionals meant to give you a little lift while tasting absolutely delicious.

NØLO Recipe: Mexican Tequila Café

The Mexican Tequila Café brings together caramel-y sweetness, spices, creaminess, the bite of tequila, and the bitter of fresh brewed coffee. After dinner, at brunch, or for a mid-day "I deserve this", this is an easy to put together and easier to enjoy break in the day. 

NØLO Recipe: Sol y Ceniza

This cocktail comes to us courtesy of Jason's favorite F1 driver, Louis Hamilton, and the entire team at Almave. Sol y ceniza translates to sun and ashes, which is what this smoky sip will bring to your palate.

NØLO Recipe: The Perfect Dry Marti-NA

Well, we get asked about martinis. A lot. And the truth is, there are many martini variations. They're personal, with or without alcohol. This recipe, originally created by Joshua James of San Francisco's wonderful sober hangout, the Ocean Beach Cafe, features Roots Divino Blanco - one of my all-time favorite sips. 

NØLO Recipe: Vermouth Berry Currant

I love Vermouth Bianco for its slight sweetness and bite of wormwood. We generally just add tonic for a lazy-barkeep approved V&T, but something about the berries ripening on the vines along the edges of every trail around here makes us want to call it berry season already. Here's how we're sipping into berry season. 
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